Event Catering Selection Options

Bruschetta Goat Cheese Cups

Mini pastry cups baked with goat cheese and topped with Bruschetta

Mini Taco Cups

Mini pastry cups with taco filling and topped with taco fixings

Spinach Artichoke Dip

Creamy spinach and artichoke dip served with garlic parmesan pita chips

Pizzettes with Gorgonzola Tomato and Basil

Bite sized
fancy pizzas baked with cherry tomato gorgonzola and
basil

Mini Burgers

Mini hamburgers served on mini toasted
disks garnished with ketchup and mustard

Mini Bacon Tomato and Basil Sandwich

Very tasty mini sandwiches -basil makes it interesting

Tortellini Italian Skewers

Skewers marinated with balsamic basil with salami, mozzarella, olives & artichokes

Sauerkraut Balls

Sausage and sauerkraut balls fried and baked - very tasty

Sausage Puffs

Spice sausage mixture enveloped into a pastry puff

Spinach Feta Strudel Slices

Phyllos slices with spinach and feta

Veggy Cheese Pizza

Always a crowd favorite - bite size veggy pizza with zesty ranch

Bacon & Two Onion Cheesecake

Great spread-onion, bacon and cheese served with crackers

Stuffed French Bread Pizza Rustica

Thick French bread pizzas stuffed with Italian meats and cheeses

Mini Sloppy Joes

Mini Sloppy Joe sandwiches

Deviled Eggs

Elegantly stuffed eggs (not your normal deviled eggs)

Blue Cheese Spread with Pecan Bacon Topping

Creamy blue cheese ball topped with pecan and bacon served with crostini

Crostini with Gorgonzola Honey & Walnuts

Toasted crostini with melted gorgonzola toasted walnuts drizzled with honey

Italian Cheese Bites

Mini grilled cheese with parmesan and provolone served with marinara dipping sauce

Egg Rolls with Sweet n Sour Dipping Sauce

Chinese egg rolls perfect with sweet n sour dip

Caramelized Onion Dip

Fancy version of French onion dip served with homemade potato chips

Tomato Bruschetta

French bread stuffed and baked with tomato basil balsamic and topped with fresh parmesan cheese

Spinach Dip

Creamy spinach dip served in a bread bowl

Sweet n Sour Sausage Balls

Mini sausage balls with zesty sweet-n-sour sauce

Taco Dip

Creamy dip with taco seasonings served with tortilla chips

South of the Border Potato Skins

Potato skins stuffed with spicy Mexican cheese, salsa, guacamole, and sour cream

Lemon Dill Chicken Salad Stuffed Eggs

A twist on deviled eggs -stuffed with lemon dill chicken salad

Hot Roast Beef Party Sandwiches

Hot tasty mini roast beef and cheese sandwiches with sweet hot mustard

Reuben Rolls

Slices of flaky pastry filled with corn beef, Swiss cheese, sauerkraut and mustard

Buffalo Chicken Wings

Hot buffalo style -best you ever tasted!

Spinach & Artichoke Stuffed Portobellos

Meaty portabellas stuffed with spinach artichokes cheese stuffing and topped with fontina cheese

Mini Roast Beef Sandwiches

Mini roast beef sandwiches served in mini pitas with horseradish sauce

Sesame Chicken Strips

Golden marinated sesame chicken strips served with honey mustard

Hot Crab Dip

Hot creamy crab dip served with crackers

Miniature Teriyaki Pork or Chicken Kabobs

Teriyaki pork with mandarin oranges and sweet peppers on skewers

Prosciutto Asparagus

Crisp asparagus spears wrapped with prosciutto and finished with fresh parmesan cheese

Crispy Coconut Maui Chicken Dippers

Coconut crusted chicken strips served with sweet spicy Maui mustard dip

Bacon Wrapped Scallops

Marinated scallops wrapped in bacon

Crab Avocado and Tomato Martini

Very elegant served in martini glasses lump crab with avocado remoulade sauce. Garnished with stuffed olives ala carte extra charge

Crab Stuffed Portobello Mushrooms

Creamy crab stuffed portabellas

Pan Seared Shrimp and Scallop Skewers

Tangy seared shrimp and scallops served with lemon

Stuffed Banana Peppers

Sausage stuffed banana peppers with tomato sauce and mozzarella

Crab Cakes with Caper Dill Sauce

Mini crab cakes garnished with creamy dill caper sauce

Shrimp Shooters

Served in shot glasses marinated shrimp in zesty vinaigrette ala carte extra charge

Grilled Shrimp Cocktail with Horseradish Cream Dip

Grilled lemon shrimp served with zesty horseradish cream dip

Beef Vegetable

Beefy vegetable soup

Pasta e Fagioli

Classic Italian comfort food with herbs, beans and finished with grated parmesan

Chicken Noodle Soup

Chunks of chicken with hearty egg noodles - perfect

Chili

Thick & spicy chili - lots of meat complemented with tomatoes, onions and beans

Tomato Soup with Pancetta

Creamy tomato soup - pancetta finished with mascarpone

Italian Wedding Soup

Traditional wedding soup with mini meatballs in a chicken-based broth

French Onion Soup

Classic onion soup topped with toasted bread and melted gruyere cheese

Baby Blue Salad

Crisp greens with tangy blue cheese complemented with sweet oranges and strawberries topped with spicy sweet pecans and balsamic vinaigrette

Roasted Sweet Potato Salad

Roasted sweet potatoes and onions served on spinach finished with a warm bacon dressing

Pesto Pasta Salad

Spring pasta tossed with pesto sauce cherry tomatoes and pine nuts

Marinated Peppers

Roasted bell peppers marinated with zesty herb dressing finished with feta

Rockefeller Salad

Crisp romaine with artichokes hearts of palm bacon and blue cheese finished with tangy vinaigrette

Spinach Salad

Traditional spinach salad with bacon mushrooms and warm sweet n sour dressing

Potato Salad

Traditional creamy flavorful potato salad

Tossed Salad

Loaded tossed salad your choice of dressing

Strawberry Spinach Salad

Spinach with strawberries, walnuts and dressed with tangy-sweet n sour poppy seed dressing

Cinnamon Apple Salad

Warm cinnamon apples tossed with greens, goat cheese, and walnuts finished with tangy raspberry vinaigrette

Greek Salad

Crispy greens with cukes olives tomatoes and feta finished with lemon dressing

Coleslaw

Always a crowd favorite

Caesar Salad

Romaine hearts with shaved parmesan finished with creamy Caesar dressing

Tortellini Salad

Cheese tortellini, pepperoni, pepper jack cheese, broccoli, and cauliflower tossed with balsamic vinaigrette

Chinese Salad

Cabbage mix with crispy noodles and almonds tossed with sweet n sour dressing

Crispy Asian Salad

Chicken breast, broccoli, carrots, and mandarin oranges on top of a bed of mixed greens finished with an Asian dressing sliced almonds and crisp won ton strips

Tomato, Mozzarella & Basil

Thick sliced tomatoes topped with fresh mozzarella sprinkled with basil finished with balsamic vinaigrette

Salada di Antipasto

Mixed greens tossed with salami, mozzarella, olives, artichokes, roasted red peppers finished with Italian dressing

Green Bean & New Potato Salad

Fresh green beans and red potatoes tossed with rosemary vinaigrette

Apple Pecan Stuffed Sweet Potatoes

Baked sweet potatoes stuffed with spiced apples and topped with toasted pecans

Beans & Greens

Greens and cannellini beans sautéed in garlic oil seasoned and served with parmesan cheese

Stuffed Potatoes

Potatoes stuffed with bacon and cheese

Hot Green Bean & Potato Salad

Chunks of potatoes and crisp green beans tossed with a creamy garlicky sauce topped with bacon

Lemon Horseradish Potatoes

Small potatoes roasted in horseradish mixture and finished with lemon and parsley

Crispy Twice Cooked New Potatoes with Garlic Aioli

New potatoes baked then fried crispy topped with garlic aioli

Green Beans Provencal

Crisp green beans and grape tomatoes tossed in herb vinaigrette

Orange Ginger Glazed Carrots

Baby carrots cooked and glazed with a ginger orange sauce

Grilled Mixed Vegetables

Mixed vegetables grilled crisp & perfectly seasoned

Honey Glazed Carrots

Baby carrots glazed with sweet honey and brown sugar seasoned with salt and pepper

Roasted Broccoli in Garlic

Fresh roasted broccoli in garlic lemon sauce

Roasted Garlic Smashed Potatoes

Creamy mashed red potatoes blended with roasted garlic

Southern Sweet Potatoes

Sweet potato casserole topped with brown sugar and pecan coating

Roasted Red Potatoes

Baby red potatoes seasoned and tossed with olive oil

Macaroni & Cheese

Creamy mac n cheese

Cheesy Potatoes

Hash brown potatoes with cheesy sauce topped with crisp topping

Scalloped Potatoes

Sliced potatoes baked in creamy cheesy w hite sauce

Rosemary Green Beans

Fresh green beans sautéed in olive oil and fresh rosemary finished with chopped pecans and lemon zest

Green Beans Almondine

Crisp green beans with almonds and lemon

Italian Roasted Peppers

Red green & yellow peppers roasted and marinated in Italian dressing tossed with basil

Green Bean Casserole

Favorite green beans in creamy mushroom soup topped with crispy onions

Sweet Corn

Sweet corn in a butter sauce

Green Beans with Bacon & Shallots

Crisp green beans sautéed with shallots and topped with bacon

Lobster Risotto

Elegant creamy risotto complemented with lobster and drizzled with herb oil (upcharge to market)

Eggplant Parmesan

Fried eggplant layered with cheese and tomato sauce baked till bubbly

Grilled Corn on the Cob with Various Butters

Sweet corn on the cob grilled in foil with choice of sweet lemon basil butter, lime-cilantro butter, creamy wasabi butter or just salt and butter

Asparagus Rollups

Bunches of asparagus wrapped in crisp bacon drizzled with a tangy cheddar cheese sauce

Peppers Stuffed with Goat Cheese

Sweet peppers stuffed with herb goat cheese baked till golden

Champagne Risotto

Arborio rice cooked with champagne combined with asparagus and finished with crisp prosciutto

Zucchini Parmesan

Fried zucchini layered with cheese and tomato sauce baked till bubbly

Stuffed Zuccini & Bell Peppers

Mixture of peppers and zucchini stuffed with ground turkey stuffing and topped with marinara

Asparagus with Parmesan Curls

Grilled asparagus in lemon served with fresh parmesan curls

Warm Prosciutto Stuffed Focaccia

Focaccia stuffed with prosciutto muenster baby spinach and roasted red peppers drizzled with balsamic vinaigrette served warm

Turkey-Ham Rollups

Turkey ham and spinach wraps with garlic herb cheese

Italian Muffuletta

Crusty bread layers with Italian meats and cheese topped with onion and arugula and finished with a tangy vinaigrette

BBQ Roast Beef Sandwich

Tangy BBQ roast beef served on soft buns

Tuna Melt

Tuna and artichoke salad topped with Swiss cheese and baked 'til bubbly - open faced served on English muffins

Baked Eggplant Subs

Breaded eggplant served on crusty rolls topped with zesty tomato sauce and fresh mozzarella

Fajitas

Marinated grilled beef or chicken with various peppers and onions served with warm tortillas and all the fixings - salsa, tomatoes, jalapeno, and sour cream

Italian Patty Melts

Sweet sausage patty smothered with onions peppers and provolone cheese grilled on Italian bread

Meatball Subs

Meatballs and tomato sauce on crusty buns topped with melted mozzarella cheese

Italian Hoagie

Italian meats with onion, tomato, lettuce and cheese with Italian dressing. Served hot or cold

Chicken Salad

Homemade chicken salad served on croissants

Vegetable Panini with Mozzarella

Grilled eggplant zucchini and red onion served on a baguette with pesto, fresh mozzarella, basil, and roasted red peppers

Buffalo Chicken Sandwich

Fried chicken strips with buffalo sauce topped with carrots, celery and blue cheese dressing finished with crumbled blue cheese served on crusty buns

Chicken Club Sandwiches

Grilled chicken on a crusty roll piled with bacon, lettuce, tomato and ranch dressing

Grilled Chicken Wraps

Marinated grilled chicken wrapped in tortillas with creamy sun dried tomato spread and basil

Spinach Artichoke Calzone

Hot calzone filled with Italian cheeses and a blend of garlic, artichoke and spinach served with marinara sauce

Warm Turkey Muenster Wraps

Turkey breast and muenster cheese with bbq and coleslaw wrapped and lightly fried 'til crisp

Pulled Pork BBQ Sandwich

Shredded BBQ pork served on soft buns topped with coleslaw

Taco Bar

Self serve taco bar with all the fixings

Mixed Croissant Sandwiches

Variety of ham, turkey, roast beef and cheese served on croissants

Broccoli Pasta Alfredo

Bow tie pasta tossed with broccoli in a creamy alfredo sauce

Carbonara

Spicy garlic wine sauce with pancetta served tossed with Romano cheese and rigatoni

Rigatoni with Tomato Sauce

Pick your pasta with tomato sauce

Chicken Enchiladas

Tortillas wrapped with creamy spicy chicken mixture topped with Monterey jack cheese garnished with green onions tomatoes and olives

Twice Grilled BBQ Chicken Burrito

Burritos stuffed with grilled BBQ chicken breast and jack cheese grilled again with zesty BBQ sauce and finished with melted jack cheese

Chicken Fried Steaks

Great comfort food cube steaks breaded and fried served with country gravy

Beef Stroganoff

Chunks of sirloin served in a creamy sauce served over egg noodles

Stuffed Cabbage

Beef stuffed cabbage with a tasty tomato sauce

Penne with Vodka Sauce

Penne with vodka cream sauce

Penne with Tomato Sauce

Pick your pasta with tomato sauce

Baked Ziti

Sticky BBQ Chicken

Perfect blend of spicy hot Bbq sauce smothered on grilled chicken pieces

Fried Chicken

Buttermilk fried chicken pieces crispy on the outside juicy on the inside

Swedish Meatballs

Tasty meatballs served with creamy sauce great over noodles

Beef Stew

Hearty stew with chunks of beef carrots and potatoes

Tilapia with Citrus

Tilapia filets sautéed and finished with a tangy citrus zest

Lasagna Rolls

Spinach prosciutto stuffed lasagna rolls over white cream sauce topped with marinara and melted mozzarella

Meat Ravioli with Creamy Tomato Sauce

Topped with a creamy tomato sauce finished with grated parmesan and basil

Fettuccine Alfredo

Creamy rich alfredo sauce tossed with fettuccine

Chicken Carbonara

Spaghetti with pancetta, parmesan cheese topped with chicken and finished with walnuts and lemon zest

Southern Stuffed Rosemary Chicken

Cornbread stuffed chicken breasts with mushrooms and rosemary gravy

Chicken Capresi with Tomato Basil Cream

Chicken breasts breaded with Italian breading and feta served with tomato basil cream

Lemon Chicken with Mushrooms & Artichokes

Lemon chicken sautéed with mushrooms and artichokes served with a savory cream sauce

Chicken Marsala

Chicken breast finished with marsala and mushrooms a favorite

Soy Flank Steak

Flank steak marinated with an oriental marinade served thinly sliced

Teriyaki Fish Filets

Teriyaki marinated sole filets broiled and finished with teriyaki pineapple sauce

Cheese Ravioli with Creamy Tomato Sauce

Topped with a creamy tomato sauce finished with grated parmesan and basil

Penne with Sausage Artichokes and Sun Dried Tomatoes

Penne with hot sausage artichokes sun dried tomatoes with fresh basil and mozzarella

Italian Sausage Stuffed Shells

Sweet Italian sausage mixed with cheeses and stuffed in shells topped with marinara sauce

Chicken Piccata Pasta

Chicken tossed with penne and capers in a lemony piccata sauce

Sweet Sesame Chicken

Strips of chicken breast in a sweet oriental sauce served over rice garnished with toasted sesame seeds and green onions

Chicken Fontinella

This is our house chicken, So Delicious! Parmesan crusted chicken breast garnished with fresh lemon slices.

Spinach Feta Chicken Breasts

Chicken breasts stuffed with spinach and feta finished with a white wine mushroom sauce

Chicken Parmigiana

Breaded chicken cutlets with zesty marinara sauce topped with melted mozzarella

Beef Burgundy

Chunks of sirloin cooked in a savory burgundy sauce served over buttery egg noodles

Broccoli Stuffed Sole

Sole filets stuffed with herb broccoli cheese stuffing finished with a creamy wine sauce

Lasagna

Mile high lasagna layered with Bolognese and cheeses

Chicken & Swiss Extraordinaire

Seasoned chicken breasts served on Swiss covered French bread topped with mushroom wine sauce

Cashew Chicken

Stir fried chicken with crisp veggys in an oriental brown sauce finished with cashews

Chicken Divan

Sliced chicken breasts served on top of broccoli spears finished with a creamy white wine sauce and topped with Gruyere cheese

Chicken Saltimbocca

Chicken breasts topped with prosciutto and Monterey jack cheese finished with a creamy mushroom vermouth sauce

Grilled Steak and Peppers

Seasoned grilled steak with grilled peppers finished with a zesty onion sauce

London Broil with Mushroom Vinaigrette

Marinated London broil sliced and served with mushroom vinaigrette

Rigatoni with Steak

Hearty rigatoni in a tomato wine sauce topped with chunks of steak finished with parmesan cheese

Chicken Breasts with Artichoke Cheese Stuffing

Breaded chicken breasts stuffed with artichoke and Monterey jack cheese stuffing

Chicken Breasts Stuffed with Tomato & Mozzarella

Chicken breasts stuffed with Roma tomatoes and shredded mozzarella and basil finished with marsala sauce

Chicken Rolls

Chicken breasts wrapped with ham & muenster cheese topped with a mushroom wine sauce

Beef Medallions with Rosemary Sauce

Medallions of beef tenderloin served with a rich savory rosemary red wine sauce

Braciole

Steak stuffed with Prosciutto stuffing finished with a rich red wine mushroom sauce

Stuffed Pork Chops

Rib pork chops stuffed with herb stuffing

Veal Marsala

Lightly breaded veal cutlets sautéed with onion and peppers and mushrooms with marsala wine sauce

Veal Scaloppini

Veal cutlets served with a light lemon wine sauce garnished with fresh lemon

Veal & Hot Peppers

Breaded veal cutlets with hot peppers finished with a white parmesan cream sauce

Seafood Primavera

Shrimp scallops crabmeat with fresh vegetables served in a creamy rich white sauce served over fettuccine

Penne with Salmon & Asparagus

Salmon and asparagus tossed with penne in a light wine sauce

Angel Hair Pasta Alfredo with Lump Crabmeat

Decadent alfredo sauce topped with lump crab meat served over angel hair

Crab Stuffed Chicken Breasts

Chicken breasts stuffed with crabmeat stuffing served with a mushroom white wine sauce and topped with melted Swiss cheese

Apricot Ginger Salmon

Salmon filets grilled and finished with a ginger apricot sauce

Coconut Shrimp with Orange Dipping Sauce

Crispy coconut shrimp served with spicy orange dipping sauce

Pulled Pork

We serve them either with a dry rub or zesty hot wet sauce. You will love them

Veal Scallops and Mushrooms in Cream Sauce

Veal medallions served in rich vermouth mushroom cream sauce

Creamy Fettuccine with Salmon

Fettuccine topped with creamy salmon mushroom sauce

Greek Shrimp Feta Penne

Shrimp in a Greek red sauce seasoned with feta and tossed with penne

Grilled Shrimp Scampi on Angel Hair

Angel hair tossed with garlicky shrimp scampi

Shrimp & Sausage over Creamy Garlic Pasta

Grilled shrimp and smoked sausage served over angel hair with a creamy garlic sauce

Spiral Cut Ham

Sweet crusted spiral cut ham

Swordfish with Balsamic Glaze

Grilled Swordfish with a sweet balsamic glaze

Crab Cakes

Lump crab cakes fried till golden served with garlic aioli

Brandy and Orange Chicken Topped with Stuffed Shrimp

Chicken breasts glazed in a brandy orange sauce topped with crab-stuffed shrimp

Sea Scallops with Vermouth

Seared Sea scallops with vermouth finished with artichoke capers and shallots

Prime Rib

Juicy prime rib roasted served with fluffy horseradish sauce

Veal Oscar

Veal cutlets topped with asparagus crabmeat and finished with hollandaise sauce

Lobster Stuffed Filet of Beef

Beef tenderloin stuffed with lobster drizzled with lemon butter finished with light white wine drizzle

Salmon & Scallop Kabobs

Marinated scallops and shrimp kabobs with peppers, zucchini and pineapple in a sweet herb sauce

Apricot Stuffed Lamb Chops

Tender lamb chops stuffed with apricots and marinated in a sweet rosemary onion
sauce

Spinach Blue Cheese Stuffed Filet Mignon

Spinach bacon and blue cheese stuffed filets roasted and served with béarnaise sauce

Crab Stuffed Tenderloin

Beef tenderloin stuffed with an artichoke garlic crab stuffing grilled to perfection